Frozen Crab Dip

Milk, Crab meat (crab meat, sodium phosphate), Roasted red bell peppers, Palm oil, Dijon mustard (water, Vinegar, Mustard seed, Salt, White wine, Pectin, Citric acid, Tartaric acid, Sugar, Spices), Bacterial culture, Salt, Carob bean gum, Plant mono and diglycerides, ß-apo-8'-carotenal, Whey protein concentrate, Vinegar, Cultured dextrose, Green onion, Natural cheese flavour. Contains: Rock crab, Blue swimming crab, Milk, Mustard. May contain: Sulphites

Microwave : 1. Remove lid and microwave for 2 minutes on high. 2. Stir. Continue to microwave in 30 second increments until an internal temperature of 165°F (74°C) is reached. 3. Let stand for 2 minutes, stir and serve. Container may be hot, use caution and support container when removing from microwave.